For a picnic in the garden or a short break on the patio – or when you simply want to sit back and enjoy life – nothing could be better than a piece of our luscious Plum Tart. Its juicy fruits on a crisp pastry base are topped with golden brown crumbs of streusel. For a real treat, serve warm from the oven with a dollop of fresh cream – just like in grandma's day!

Our Finest Cream Raspberry Bourbon Vanilla Torte will have you licking your lips in anticipation. Topped with only the finest, tastiest, extra-juicy raspberries, this torte is a work of art. Genuine bourbon vanilla adds a touch of class to the fresh cream between its light sponge layers. Hand-decorated with white chocolate, it's the perfect indulgence for an afternoon treat or as an after-dinner dessert.

White chocolate flavour sauce on a baked meringue base, layered with cream and soft cheese mousse rosettes and raspberry sauce, sprinkled with decorating sugare.

Tangy raspberry sauce swirled into a deep layer of cheesecake on a crunchy biscuit base

Discover the world through National Specialities by Conditorei Coppenrath & Wiese. From typically British Cheesecakes to Pavlovas from Australia and New Zealand and the classic German Strudel, our range offers something for everyone. Defrosted or baked in a matter of moments, our National Specialities are perfect for dessert and ideal for an afternoon treat.

This cherry torte is enriched with flavours of the ever-popular Italian stracciatella. Truly unique, it combines the delectable flavours of fresh vanilla cream with crispy chocolate chips and a succulent cherry mousse topping. It's guaranteed to make you melt with desire. Oh, those hazy days in Italy…!

Our Strawberry Cheesecake is an absolute classic of its kind. Its velvety cheese mix on a crispy crumb base is topped with masses of fresh strawberries in a fruity strawberry sauce. A favourite for dessert.

Discover the world through National Specialities by Conditorei Coppenrath & Wiese. From typically British Cheesecakes to Pavlovas from Australia and New Zealand and the classic German Strudel, our range offers something for everyone. Defrosted or baked in a matter of moments, our National Specialities are perfect for dessert and ideal for an afternoon treat.

Bourbon-vanilla and strawberry cream mousse with rice crispies and strawberry sauce between golden sponges, generously covered with a strawberry glaze and white chocolate pieces.

This cake has its origins in France, but its fruity fresh flavours have made it a favourite around the world. Its tangy lemon filling and pastry base make it perfectly refreshing at any time of year. With fresh slices of lemon garnishing the top, this tart promises a certain je ne sais quoi!

A delicately melting toffee sauce makes this cheesecake incredibly tempting! Its fine, tangy cheese mix on a crumb base provides the perfect contrast to the velvety toffee and the light, fluffy cream on top. An experience not to be missed!

Discover the world through National Specialities by Conditorei Coppenrath & Wiese. From typically British Cheesecakes to Pavlovas from Australia and New Zealand and the classic German Strudel, our range offers something for everyone. Defrosted or baked in a matter of moments, our National Specialities are perfect for dessert and ideal for an afternoon treat.