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Birds Eye Crispy Chicken Dippers
In stock
Prefried dippers formed from chopped chicken breast coated in a light batter.
We know that teatime isn’t always easy, kids are hungry and time is short. But here at Birds Eye we know how to make the perfect Chicken Dipper to make those teatimes stress free with all the quality we know you expect from us. Our dippers always have and always will be made with 100% chicken breast, just great succulent & tender chicken in a delicious crispy batter.
General InformationIngredient DeclarationNutritional Information
Preparation
Cooking Instructions – General
Your Chicken Dippers contain raw meat, please ensure that they are Cooked Thoroughly until piping hot throughout.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Oven cook – From Frozen
Tastiest when Oven Baked Straight from the Freezer.
210°C, Fan 190°C, Gas Mark 7 15 mins.
Pre-heat oven.
Place on a baking tray.
Cook until crisp and golden.
Grill – From Frozen
Alternatively, grill.
Medium Grill 12 mins.
Pre-heat grill.
Turn over occasionally.
Cook until crisp and golden.
Storage Instructions
Store in a freezer at -18°C or cooler.
Safety Instructions
Ingredient Declaration
Chicken Breast (50%)
Flour (Wheat, Maize, Rice)
Water
Rapeseed Oil
Breadcrumbs (Wheat Flour, Yeast, Salt)
Cornflour
Salt
Raising Agents (E450, E500)#
Wheat Starch
Palm Oil
Lactose (Milk)
Natural Flavourings (contain Celery)
# E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispy
Allergen information
For allergens see ingredients in bold.
May also contain Egg.
Other
| As Sold 100g Provides: | Per 5 Dippers (88g) Oven Baked Provides: | |
|---|---|---|
| Energy – kJ | 1023kJ | 890kJ |
| – kcal | 245kcal | 210kcal |
| Fat | 12.9g | 11.0g |
| – of which Saturates | 1.7g | 1.5g |
| Carbohydrate | 18.7g | 16.0g |
| – of which Sugars | 0.6g | 0.5g |
| Fibre | 0.6g | 0.5g |
| Protein | 13.1g | 12.0g |
| Salt | 0.98g | 0.85g |