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Birds Eye Reggae Reggae Chicken Chargrills
In stock
Portions of chicken formed from marinated chunks of chicken breast, prefried, seared and coated with a spicy jerk glaze.
Our Reggae Reggae Chicken Chargrills are just the thing to keep dinners interesting for the whole family. The delicious tender chicken, chargrilled and topped with tasty flavours means everyone will enjoy them.
General InformationIngredient DeclarationNutritional Information
Preparation
Your Chicken Chargrill contains raw meat, please ensure that it is Cooked Thoroughly until piping hot throughout.
Tastiest when Oven Baked Straight from the Freezer.
Oven cook – From Frozen
190°C, Fan 170°C, Gas Mark 5 20 mins.
Pre-heat oven.
Middle of oven, on a baking tray.
Cook glazed side facing up.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Pre-heat oven.
Middle of oven, on a baking tray.
Cook glazed side facing up.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.
Storage Instructions
Store in a freezer at -18°C or cooler.
Safety Instructions
Ingredient Declaration
Chicken Breast (74%)
Water
Flour (Wheat Rice)
Rapeseed Oil
Palm Oil
Brown Sugar
Salt
Cornflour
Wheat Starch
Spices
Tomato Powder
Dried Onion
Fructose
Garlic Powder
Onion Powder
Natural Colour (Plain Caramel)
Natural Flavourings (contain Natural Colour: Paprika Extract)
Natural Emulsifier (Soya Lecithin)#
Vegetable Stock (Salt, Dextrose, Onion, Carrot, Shallots, Leek, Tomato, Paprika)
Yeast Extract
Parsley
Citric Acid
Spice Extracts
Palm Fat
Skimmed Milk Powder
# Lecithin is used to bind our glazes together. It is a natural material found in many traditional food ingredients
Allergen information
For allergens see ingredients in bold.
May also contain Egg.
Other
Nuritional Information – Adult
| Nutritional Information Per Serving | Nutritional Information Per 100g | ||
|---|---|---|---|
| Carbohydrate | 5 | 5.8 | |
| Carbohydrate of which Sugars | 1.6 | 1.8 | |
| kcal | 160 kcal | 180 kcal | |
| kJ | 660 kJ | 752 kJ | |
| Fat | 8.6 | 9.9 | |
| Fat of which Saturates | 2.3 | 2.7 | |
| Fibre Dietary | 0.2 | 0.2 | |
| Protein | 15 | 16.8 | |
| Salt | 0.7 | 0.8 |
| As Sold 100g Provides: | Per Grill (87g) Oven Baked Provides: | |
|---|---|---|
| Energy – kJ | 760kJ | 670kJ |
| – kcal | 182kcal | 160kcal |
| Fat | 10.1g | 8.8g |
| – of which Saturates | 2.8g | 2.4g |
| Carbohydrate | 5.8g | 5.0g |
| – of which Sugars | 1.8g | 1.6g |
| Fibre | 0.2g | 0.2g |
| Protein | 16.8g | 15.0g |
| Salt | 0.83g | 0.73g |