Birds Eye 4 Southern Fried Chicken

Product Details

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER..
Oven cook – From Frozen

• Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 25 mins
• Middle of oven, on a baking tray
• Cook until crisp

Alternatively, grill

• Pre-heat grill, Medium Grill, 20 mins
• Turn over occasionally
• Cook until crisp

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Chicken Breast (54%), Breadcrumb (Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Rapeseed Oil,
Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Spices, WHEAT Starch, Salt, Garlic Powder, Yeast Extract,
Maltodextrin, WHEAT Gluten, Onion Powder, Raising Agents (E450, E500)#, Rice Flour, Natural Flavourings, Cornflour, Sage, Spice Extracts,
Garlic Extract, Onion Oil.

# E450 and E500 are the basic ingredients of Baking Powder, which is used to make the coating light and crispy.

Allergen information

For allergens see ingredients in CAPITAL LETTERS.
May also contain EGG.

Other

Portions formed from marinated chunks of chicken breast coated in breadcrumbs blended with spices, prefried. Made in the United Kingdom from imported chicken.
Although great care has been taken to remove all bones, some may remain.
Why does it say made with 100% chicken breast if it’s 54% chicken breast?
Made with 100% chicken breast means we use only chicken breast meat in our range.
The other 46% relates to the other tasty ingredients such as the coating.

Nutritional Information – Adult

Per grill (92g) oven baked provides:
Reference intake of an average adult (8400kJ / 2000kcal)
Average values per 100g: Energy 1103kJ / 263kcal.