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Cadbury Marvellous Ice Cream Stick Jelly Popping Candy 90ml
In stock
Vanilla flavoured ice cream swirled with raspberry sauce, candy coated milk chocolate pieces and strawberry jelly pieces, covered in milk chocolate with popping candy.
Nutritional InformationIngredient
Nutritional Information
Typical values | Per 100ml | Per 90ml | Reference intake* |
Energy | 1122 kJ | 1009 kJ | 8400 kJ |
Energy | 268 kcal | 241 kcal | 2000 Kcal |
Fat | 14.1g | 12.7g | 70g |
(of which saturates) | 9.6g | 8.6g | 20g |
Carbohydrate | 31.8g | 28.6g | 260g |
(of which sugars) | 28.4g | 25.7g | 90g |
Fibre | 1.2g | 1.1g | |
Protein | 4.1g | 2.9g | 50g |
Salt | 0.18g | 0.13g | 6g |
Ingredients
Milk chocolate (33%) (milk, sugar, cocoa butter, cocoa mass, palm oil, emulsifiers (E442, E476), flavouring), concentrated skimmed milk, raspberry sauce (9.5%) (raspberry purée, sugar, water, gelling agent (pectin), lemon juice concentrate, elderberry juice concentrate), glucose syrup, sugar, coconut oil, candy coated milk, chocolate pieces (2.5%) (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (from milk), shea oil, thickening agent (gum arabic), emulsifier (sunflower lecithin), colours (titanium dioxide, copper complexes of chlorophyllins, carotenes, curcumin, beetroot red), glucose syrup, salt, water), strawberry jelly pieces (2.5%) (sugar, strawberry purée, apple purée, pineapple fibres, coconut oil, gelling agent (sodium alginate), flavourings, stabiliser (E341), concentrated black carrot, acidity regulator (citric acid)), popping candy (2.5%) (popping candy (sugar, glucose syrup, lactose (milk), carbon dioxide), palm oil), emulsifier (E471), gelling agents (E410, E412), flavourings, colours (annatto, curcumin).
Allergen Information
Contains milk. May contain peanuts and nuts. Choking Hazard: This product is not suitable for children under 4. The natural colours in this product may stain.
Be treatwise.
Energy | Fat | Saturates | Sugars | Salt |
1009 kJ 241 kcal 12%* Per 100ml 1122 kJ 268 kcal |
12.7g 18% |
8.6g 43% |
25.7g 29% |
0.13g 2% |
*% Reference intake of an average adult (8400kJ/2000kcal)