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McCain Chef Solutions Jackets
In stock
Authentic oven-baked Jacket potatoes in under 4 minutes. Slow-baked and using only the best quality baking potatoes, Our Chef Solutions Jackets are hot fluffy, full of fresh oven-baked flavor, but ready in a fraction of the time. Get more at meal times, with Our Chef Solutions Jackets
FeaturesCooking instructionsIngredients and weight
Oven Baked Taste Extra Fast
Delight customers with an authentic oven-baked taste and aroma in a fraction of the time
Kitchen Savings
Fast cook saves time, energy consumption, and wastage
Easy Store
Pack formats that minimize storage – on demand for an efficient service
Quality Potatoes 365 days a year from 100% British Potatoes
Specially selected British potato varieties to ensure a soft fluffy center and clean, golden, and crispy skin
Generous Portions
McCain Chef Solutions Jacket Potatoes make a generous lunchtime main meal, ready to top with your choice of fillings.
Express Cook Option
COMMERCIAL 1500W MICROWAVE
Deep Fry
- Place your McCain Jacket Potato in the center of the microwave
- Cook on Full Power
- Allow standing for 2 minutes before serving
- Ensure Potato is piping hot throughout before eating
Number of Potatoes | Cook Time |
1 | 3 Mins 30 Sec |
2 | 7 Mins |
3 | 10 Mins |
4 | 12 Mins 30 Sec |
Leave to stand for 2 minutes before serving.
For a crispy Jacket try this 2-step cooking process
COMMERCIAL 1500W MICROWAVE
- Place your McCain Jacket Potato in the center of the microwave
- Cook on Full power
- Remove McCain Jacket Potato from the microwave and place into a preheated over (see oven types) following the instructions below
- Cook Jacket Potato for a further 12 minutes
- Leave to stand for 2 minutes before serving
- Ensure the potato is piping hot throughout before eating.
Number of Potatoes | Cook Time |
1 | 2 Mins 30 Sec |
2 | 5 Mins |
3 | 7 Mins |
4 | 10 Mins 30 Sec |
Leave to stand for 2 minutes before serving.
Oven Type | Oven Temperature | Other Instructions |
DOMESTIC OVEN | 210°C | Place product directly onto top shelf |
COMMERCIAL GAS OVEN | 220°C | Place product onto a baking tray and place on top shelf |
COMBI OVEN | 190°C | Place product directly onto middle shelf |
INGREDIENTS |
|
Potatoes (99%), Vegetable Oils (Rapeseed, Sunflower) – in varying proportions |
Case Configuration |
|
3 x 1.7kg = 5.1kg e |
INFORMATION |
Per 100g Frozen |
Per 100g Oven Baked |
Per 100g Microwaved |
Energy kJ | 307 | 367 | 350 |
Energy kcal | 73 | 86 | 83 |
Fat (g) | 0.5 | 0.5 | 0.5 |
Of which saturates (g) | 0.0 | 0.0 | 0.0 |
Carbohydrate (g) | 14.1 | 17.4 | 16.3 |
Of which is sugars (g) | 0.7 | 0.6 | 0.8 |
Fibre (g) | 2.5 | 2.6 | 2.8 |
Protein (g) | 2.6 | 2.7 | 2.8 |
Salt (g) | 0.05 | 0.05 | 0.05 |