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Aunt Bessie's
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Aunt Bessie’s Peach, Apple and Raspberry Pie
I’ve chosen the juiciest peaches, Bramley apples and raspberries to make this delicious summery treat. Encased in a golden shortcrust pastry its then quickly frozen for freshness.
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Aunt Bessie’s Apple & Raspberry Crumble
I’ve selected a tasty blend of bramley apples and juicy raspberries to make my apple and raspberry crumble filling, finished off with a light crumble topping
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Aunt Bessie’s Blueberry and Lemon Sponge
I’ve taken whole blueberries to make my tasty blueberry and lemon sauce. Combined with a deliciously moist sponge, it makes a truly irresistible treat the whole family will love.
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Aunt Bessie’s Chocolate Sponge
Delicious chocolate sponge combined with gooey chocolate sauce to make an irresistible pudding all the family will love.
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Aunt Bessie’s Winter Fruit Crumble
Tasty apples, rhubarb and sultanas are used to make a warming Winter Fruit Crumble. With a special blend of winter spices and an oaty crumble topping it’s the perfect treat for chilly evenings.
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Aunt Bessie’s Perfect for 2 Cherry Pie
Juicy Morello cherries encased in a delicious shortcrust pastry
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Aunt Bessie’s Perfect for 2 Apple Crumble
Bramley Apple filling, with a delicious crumble topping – Perfect for two!
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Aunt Bessie’s Perfect for 2 Apple Pie
Juicy bramley apples encased in a delicious shortcrust pastry – perfect for two!
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Aunt Bessie’s Plum & Pear Crumble
A special blend of succulent plums and juicy pears to make a delicious plum and pear crumble filling.
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Aunt Bessie’s Cherry Crumble
Juicy Cherries finished with an oaty crumble topping.
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Aunt Bessie’s Toffee Apple Pie
Juicy apples and sweet toffee sauce to make a delicious Toffee Apple Pie.
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Aunt Bessie’s Special Apple Pie
A special blend of apples and sultanas, spiced with a pinch of cinnamon and encased in a butter enriched short crust pastry. A great way to make any meal feel special!
