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Bakery
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Artisan – Olive Sourdough Loaf
Inspired by breads from the Mediterranean, this sourdough is made using delicious green and black olives blended with olive tapenade. This hand-crafted loaf is a great appetiser or just for simply dipping in balsamic vinegar.
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Artisan – Sundried Tomato & Basil Sourdough Loaf
A perfect blend of sundried and smoked tomatoes, with a hint of chilli in an artisan loaf.
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Artisan – Tiger Loaf
This Tiger Loaf looks and tastes amazing with a cracked-pattern glaze on top, this loaf provides an upmarket alternative to traditional breads.
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Artisan – White Sourdough Loaf
A hand crafted artisan loaf with deep flavours, perfect for gourmet sandwiches and a great accompaniment to cheeses, soups and salads.
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Baguette – Large White Baguette Part Baked
A part baked French style large white baguette with 6 traditional diagonal bursts on the top.
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Baguette – Malted Wheat Half Baguette Fully Baked
A fully baked French style malted wheat half baguette with 3 diagonal surface burst cuts on top.
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Baguette – Malted Wheat Petit Pain Part Baked
A part baked French style malted wheat petit pain with a traditional straight surface burst cut.
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Baguette – Mini French Baguette Part Baked
A part baked French style small baguette. The baguettes have two traditional diagonal surface burst cuts on the top.
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Baguette – Mini French Fully Baked
A fully baked French style white mini bread baguette with two traditional diagonal bursts on the top.
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Baguette – Panini
A part baked white Panini. Great for making delicious toasted Panini sandwiches.
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Baguette – Small Petit Pain Part Baked
A part baked French style small white petit pain with a traditional straight surface burst cut.
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Baguette – White Half Part Baked
A part baked French style half white baguette with 3 diagonal surface burst cuts.
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Baguette – White Petit Pain Fully Baked
A fully baked French style white petit pain with a traditional straight surface burst cut.
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Baguette – White Petit Pain Part Baked
A part baked French style white petit pain with a traditional straight surface burst cut.
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Baguette – White Sandwich Baguette Fully Baked
A fully baked French style white sandwich baguette. The baguettes have 3 traditional diagonal surface burst cuts on the top.
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Bakers Basket
A selection of five premium dinner rolls: White Roll, Wholemeal Roll, Seeded Roll, Seed & Malt Roll and a Poppy Seed Roll, great as a starter of as part of a side dish on menus.
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Birds Eye Cheese & Onion Rolls
Cheddar cheese and onion filling in puff pastry.
Birds Eye Cheese & Onion Rolls are a guaranteed family favourite, packed full with our delicious Cheese & Onion filling.
Freshly baked at home, you can be confident they are wrapped in the freshest, lightest and flakiest pastry. Just snap and bake for when you’re feeling peckish or leave whole to satisfy the hungriest of appetites!
