No products in the cart.
Fish & Seafood
-
Young’s Calamari
For the perfect evening meal…
Try serving this Calamari with chilli and lemon mayonnaise.
Enjoy with a well chilled glass of Verdelho.
-
Young’s Chilli & Coriander Dusted Basa Fillets
For the perfect evening meal…
Try serving these Lime, Chilli & Coriander Dusted Basa Fillets with a fluffy Thai rice mixed with coriander & topped with pomegranate seeds and an Asian inspired salad with soy miso dressing.
Enjoy with a glass of well chilled Rosé Cotes de Provence or a refreshing cold Thai beer.
-
Young’s Cod, Spinach, Cheese & Potato Gratin
For the perfect evening meal…
Try serving this Cod, Spinach, Cheese & Potato Gratin with green beans drizzled with melted butter and orange zest.
Enjoy with a well chilled glass of Chardonnay.
-
Young’s Crispy Lemon & Herb Tempura Battered Basa Fillets
Try these Crispy Lemon & Herb Tempura Battered Basa Fillets with toasted sesame seed rice noodles and crisp stir fried vegetables.
Enjoy with a well chilled Bordeaux Rose or an ice cold Japanese beer.
-
Young’s Crispy Tempura Battered Cod Fillets
For the perfect evening meal…
Try serving these Crispy Tempura Battered Cod Fillets with herby sweet potato wedges and garden peas.
Enjoy with a glass of well chilled Chardonnay.
-
Young’s Fish Pie
For the perfect evening meal…
Try serving the fish pie with steamed sugar snaps and purple sprouting broccoli.
-
Young’s Garlic & Herb Dusted Plaice Fillets
For the perfect evening meal…
Try serving these Garlic & Herb Dusted Plaice Fillets with crisp oven baked new potatoes & a fresh salad of juicy tomatoes, red onions & capers.
Enjoy with a sharp zingy Sauvignon Blanc or refreshing English ale.
-
Young’s Hake Goujons
For the perfect evening meal…
Try serving these Hake Goujons with fries, a wedge of lemon and homemade tartare sauce.
Enjoy with a well chilled glass of Semillon Sauvignon Blanc.
-
Young’s Jumbo Wholetail Scampi
Succulent jumbo wholetail langoustine, wrapped in our light crispy breadcrumbs
-
Young’s Lemon & Herb Tempura Wholetail Scampi
For the perfect evening meal…
Try serving our Lemon and Herb Tempura Battered Wholetail Scampi with fries, a wedge of lemon and homemade tartare sauce.
-
Young’s Lemon & Herb Tempura Wholetail Scampi
For the perfect evening meal…
Try serving our Lemon and Herb Tempura Battered Wholetail Scampi with fries, a wedge of lemon and homemade tartare sauce.
-
Young’s Lightly Dusted Seeded Cod Fillets
For the perfect evening meal…
Try serving these Lightly Dusted Seeded Cod Fillets with new potatoes topped with herb butter, watercress & pea salad.
Enjoy with a glass of well chilled Bordeaux Rosé.
-
Young’s Pink Salmon, Alaska Pollock & Cherry Tomato Bake
For the perfect evening meal…
Try serving this Pink Salmon, Alaska Pollock & cherry tomato bake with a crisp watercress, fennel & beetroot salad drizzled with a mustard & olive oil dressing and a chunk of crusty seeded bread.
Enjoy with a well chilled glass of Chardonnay
-
Young’s Plaice Goujons
For the perfect evening meal…
Try serving these Plaice Goujons with a wedge of lime & sweet chilli sauce
Enjoy with a well chilled glass of Muscadet.
-
Young’s Sea Salt & Cracked Black Pepper Dusted Basa Fillets
For the perfect evening meal…
Try serving these Sea Salt & Cracked Black Pepper Dusted Basa Fillets with new potatoes topped with herb butter, sweet peas and sprouting broccoli.
Enjoy with a glass of well chilled new world Riesling.
-
Young’s Seafood Paella
For the prefect evening meal…
Try serving this Seafood Paella with a herby salad of watercress, cucumber, tarragon & mint dressed with a sherry vinaigrette & a chunk of crusty bread.
Enjoy with a glass of light Spanish Rioja
-
Young’s South Indian Fish Curry
For the perfect evening meal…
Try serving this South Indian Fish Curry with a spicy carrot, ginger and coriander salad and Naan bread.
Enjoy with a well chilled Indian beer.
-
Young’s Spicy Cod Patatas Bravas
For the perfect evening meal…
Try serving this Spicy Cod Patatas Bravas with a freshly made lamb’s lettuce, fennel, red onion & orange salad dressed with olive oil, a squeeze of lemon, salt and pepper and crusty bread.
Enjoy with a well chilled glass of Spanish Verdejos white wine or a glass of Pinot Gris.
-
Young’s Wholetail Scampi
Wrapped in our light, crispy breadcrumbs
