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Frozen Food
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Almondy Almond cake 900g
A classic! Almondy almond cake – based on the Swedish original recipe from 1890 – combines irresistible almond base with a golden cream, topped with delicious roasted almond flakes.
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Almondy Milka Chocolate and Almond Cake
Milka Chocolate and Almond Cake – an irresistible dessert for chocolate lovers! It combines layers of rich chocolate cream with tasty almond bases, all deliciously covered with and topped with chunks of Milka Alpine Milk chocolate.
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Almondy Lactose-free chocolate cake with roasted almonds
A delicious dake covered with lovely premium chocolate and topped with lightly roasted almonds. Hidden inside you find double almond bases layered with en smooth and tasty chocolate cream. And the best of all? The cake is both lactose and gluten free.
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Almondy Almond cake with Caramel & Peanuts 1200g
For the candy lover! Almondy almond cake with caramel and peanuts combines irresistible almond base with nougat cream, caramel fudge and roasted peanuts. All deliciously smothered with milk chocolate.
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Almondy Almond cake with Toblerone 1000g
Almondy almond cake topped with chunks of Toblerone combines our irresistible almond base with rich chocolate cream and smooth milk chocolate. On top you’ll find a generous layer of Toblerone pieces all covered with smooth milk chocolate.
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Coppenrath & Wiese Advocaat Cream Bar (400g)
Utterly tempting, our Advocaat Cream Bar brings you the perfect blend of finest original egg liqueur and exquisite cream. Its sweet chocolate cream filling and light chocolate sponge layers make for an extraordinary taste experience. Ideal for a cosy chat with friends over a cup of tea or coffee, or as a dessert!
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Coppenrath & Wiese Dutch Style Cream Bar (400g)
A combination of whipped cream, layers of golden sponge and a strawberry filling, decorated with hazelnut crunch and fruit, sprinkled with chocolate curls.
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Coppenrath & Wiese Mocca Cream Bar (400g)
A combination of Mocca cream, layers of golden sponge and a smooth caramel filling, decorated with roasted hazelnuts and hazelnut crunch.
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Coppenrath & Wiese Apple Strudel (600g)
Our original Apple Strudel brings you the taste of the finest ingredients! Its juicy apple filling is made from the freshest, top-quality fruits which we source from the best orchards we can find. Its fruit pieces and juicy sultanas are refined with a pinch of cinnamon and wrapped in crisp flaky pastry. Freshly made and deep-frozen immediately, this speciality is quick and easy to bake to perfection – and makes the ideal treat for dessert.
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Coppenrath & Wiese Apple Walnut Cake (350g)
This small cake is perfect at any time – and an absolute must for those of us who love the taste of fresh fruit. Enjoy the intense flavours of fresh apples refined with a touch of cinnamon encased in a crisp pastry base. This cake is the perfect finish to any meal.
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Coppenrath & Wiese Banoffee Cream Pie C&W (500g)
Rich banana cream mousse, with a toffee sauce and creamy mousse topping, on a crunchy biscuit base decorated with caramel flavoured curls.
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Coppenrath & Wiese Chocolate Caramel Cheesecake (860g)
Baked chocolate flavoured cheesecake on a digestive biscuit base, topped with milk chocolate cream mousse and caramel sauce, sprinkled with milk chocolate coated caramel pieces and salted caramel pieces.
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Coppenrath & Wiese Chocolate Fudge Cake (450g)
With this Chocolate Fudge Cake, our confectioners have created a dessert that is ready to eat in minutes. Simply heat it in the microwave for a few short moments and the chocolate sauce will gently begin to melt over its warm chocolate base. Chocoholics beware!
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Coppenrath & Wiese Millionaires Cheesecake (450g)
Smooth Cheesecake on a crispy biscuit base, topped with chocolate cream mousse, chocolate sauce and toffee sauce, decorated with chocolate flakes and chocolate chunks
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Coppenrath & Wiese Raspberry Eton Mess Cheesecake (800g)
White chocolate flavour sauce on a baked meringue base, layered with cream and soft cheese mousse rosettes and raspberry sauce, sprinkled with decorating sugare.
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Coppenrath & Wiese Raspberry Pavlova (315g)
Named after a Russian ballerina, the pavlova originated in Australia and New Zealand. Today, it’s a dessert of international renown. The aromatic berries in our Raspberry Pavlova are the perfect summer treat. With this dessert, our confectioners have come up with the perfect combination of berry flavours coupled with soft, light cream and a sweet meringue base. An irresistible taste experience!
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Coppenrath & Wiese Black Forest Kirsch Torte (1200g)
Prepare to enjoy this classic German favourite! Baked according to the traditional recipe, it contains only an especially aromatic variety of morello cherry that grows in the sunny climes of Serbia. Super-fresh cream with a dash of original Kirsch and layers of light chocolate sponge give this Black Forest Gateau its sophisticated taste – a taste that’s loved around the world.
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Coppenrath & Wiese Mandarin Cream Cheesecake (1100g)
Delicious cheesecake combined with fruity mandarin cream infused with mandarin pieces, on a crunchy biscuit base and topped with a light mandarin mousse
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Coppenrath & Wiese Peach Melba Cream Torte (1200g)
Treat your taste buds to the fresh, fruity flavours of sun-ripened peaches and raspberries. Fresh peach cream, a fruity raspberry filling and layers of light sponge are set on a crisp pastry base. Beautifully finished with swirls of cream and raspberry and sprinkled with flakes of almond, our Peach Melba Cream Torte is the perfect peach dessert.
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Coppenrath & Wiese Strawberry Cream Cheesecake (1100g)
Delicious cheesecake combined with a light strawberry cream infused with strawberry pieces, on a crunchy biscuit base and topped with a rich strawberry mousse
