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Indian Subcontinent Ready Meals
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HALAL BALTI CHICKEN READY MEAL 500G
Bostin” in Black Country terms means just fantastic. And that is exactly what it is.
Breast is best and our hand produced meal contains not only Chicken “Tenders” but fresh garlic and fresh coriander delicately spiced to be spicy but not too hot to lose the individual flavours. Let your taste buds decide.
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HALAL THAI RED CURRY READY MEAL
A multitude of flavours and fragrances enhance our Chicken “Tenders”. Fresh Lemon Grass, Galangal, Coconut, Shrimp and Fish sauce all combine to make this meal truly tasty and unique.
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HALAL CHICKEN MADRAS READY MEAL
Our madras curry recipe originates from what was the Madras region in the south east of India and it’s a spicy curry made with chicken.
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HALAL CHICKEN TIKKA MASALA READY MEAL 500G
Fresh Ginger, Fresh Garlic and Fresh coriander combined with a blend of coconut and cream give this Masala a taste not to miss.
It certainly isn’t compulsory to be mad but if you miss this one don’t blame us.
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HALAL CHICKEN KORMA READY MEAL 500G
A mild taste you will never forget
For curry lovers that prefer the milder taste, just a hint of chilli that won’t create a storm and a combination of coconut and cream give this meal a texture and taste that you won’t forget in a “curry”
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HALAL CHICKEN ROGAN JOSH READY MEAL 500G
Our world famous Chicken “Tenders” mixed with a wild variety of spices including Fresh Garlic, Fresh Ginger, Fresh Coriander Cumin, Lemon Juice, Lentils and Tomato Puree` guarantee a mouth watering explosion.
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HALAL THAI GREEN CHICKEN CURRY READY MEAL 425G
A multitude of flavours and fragrances enhance our Chicken “Tenders”. Fresh Lemon Grass, Galangal, Coconut, Shrimp and Fish sauce all combine to make this meal truly tasty and unique.
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Young’s South Indian Fish Curry
For the perfect evening meal…
Try serving this South Indian Fish Curry with a spicy carrot, ginger and coriander salad and Naan bread.
Enjoy with a well chilled Indian beer.
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Birds Eye Prawn Curry & Rice
Prawns with tomatoes and onions in a curry sauce with traditional spices. Served with long grain rice.We know a thing or two about Curries; we’ve been making them for over 30 years. For our Prawn Curry, we only use juicy prawns, prepared in a blend of spices with tomato and onion. -
Birds Eye Chicken Tikka Masala & Rice
Pieces of cooked chicken breast, onions and tomatoes in a spicy tikka masala sauce made with yoghurt, cream and traditional herbs and spices. Served with long grain rice.We know a thing or two about Curries: we’ve been making them for over 30 years. For our aromatic Chicken Tikka Masala, we only use chicken breast slices, prepared in a blend of traditional herbs and spices.
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Birds Eye Chicken Korma with Rice
Pieces of cooked chicken breast in a mild korma sauce made with cream, yoghurt, coconut and traditional spices. Served with long grain rice.We know a thing or two about Curries: we’ve been making them for over 30 years. For our mild and creamy Chicken Korma, we only use chicken breast slices, prepared in a blend of yoghurt, cream, coconut and traditional herbs and spices.
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Birds Eye Chicken Jalfrezi & Rice
Pieces of cooked chicken breast with peppers, onion and tomatoes in a spicy jalfrezi sauce with traditional spices.
We know a thing or two about Curries: we’ve been making them for over 30 years. For our rich and spicy Chicken Jalfrezi, we only use chicken breast slices, prepared in a blend of peppers, onions, tomatoes and traditional herbs and spices. -
Birds Eye Chicken Curry with Rice
Pieces of cooked chicken breast with tomatoes and onions in a curry sauce with traditional spices. Served with long grain rice.We know a thing or two about Curries: we’ve been making them for over 30 years. For our Classic Chicken Curry, we only use chicken breast slices, prepared in a blend of spices.
