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Artisan – White Sourdough Loaf
In stock
A hand crafted artisan loaf with deep flavours, perfect for gourmet sandwiches and a great accompaniment to cheeses, soups and salads.
Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
| Per 100g | Per Slice | |
| Energy | 1014 kJ | 507 kJ |
| 239 kcal | 119 kcal | |
| Protein (g) | 9.2 | 4.6 |
| Available Carbohydrate (g): | 47.4 | 23.7 |
| of which sugars (g) | 0.9 | 0.45 |
| Total Fat (g) | 0.6 | 0.3 |
| of which saturates (g) | 0.1 | 0.05 |
| of which mono-unsaturates (g) | 0.1 | 0.05 |
| of which polyunsaturates (g) | 0.4 | 0.2 |
| Dietary Fibre (g) | 3.7 | 1.85 |
| Salt (g) | 0.39 | 0.19 |
| of which sodium (mg) | 156 | 78 |
| *Reference intake of an average adult (8400kJ / 2000 kcal) |
Storage and Handling
| Store Frozen at -18°C or below. Once defrosted do not refreeze. |
| To defrost: Remove from case and leave in the bag at room temperature for 1 –2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight. |
| Shelf life once defrosted: 5 days |
| Thaw and serve, |
Allergens
| Contains: Wheat, Rye |
Suitable For
| Vegetarians |
| Product is free from: GM ingredients, Hydrogenated Fats |