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Aunt Bessie’s Almond Bakewell Tarts x 4
In stock
Our Almond Bakewell Tarts: crisp pastry cases filled with sweet raspberry jam and topped with a soft almond sponge. They're finished with a sprinkle of flaked almonds and a sweet dusting. An irresistible treat the whole family will love. Suitable for vegetarians.
Ingredient DeclarationNutritional Information
My ingredients:
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Jam (16%) (Glucose Syrup, Raspberry Purée, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate), Butter (MILK), Sugar, Ground ALMONDS (5%), Free Range Pasteurised Whole EGG, Water, Flaked ALMONDS (4.5%), Glucose Syrup, Rapeseed Oil, Dextrose, Palm Oil, Free Range Pasteurised EGG White, Salt, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Flavouring, Corn Flour Allergy Information: For allergens, including cereals containing gluten, se
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Jam (16%) (Glucose Syrup, Raspberry Purée, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate), Butter (MILK), Sugar, Ground ALMONDS (5%), Free Range Pasteurised Whole EGG, Water, Flaked ALMONDS (4.5%), Glucose Syrup, Rapeseed Oil, Dextrose, Palm Oil, Free Range Pasteurised EGG White, Salt, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Flavouring, Corn Flour Allergy Information: For allergens, including cereals containing gluten, se
| Nutrition Facts Per Serving (Per tart) | |
| Energy | 194kcal |
| Fat | 10.0g |
| of which saturates | 3.2g |
| Carbohydrate | 0.28g |
| of which sugars | 1.4g |
| Fibre | 10.0g |
| Protein | 5.2g |
| Salt | 22.0g |