Birds Eye Inspirations Mini Chicken Fillets in Pumpkin Seed Breadcrumbs

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Product Details:Ingredient Declaration:Nutritional Information:

Product Details

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER
Oven cook – From Frozen

  • Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 15 mins
  • Place on a baking tray in the middle of the oven.
  • Turn over halfway through cooking. Cook until crisp and golden.

Your chicken mini fillets contain raw meat, please ensure that they are COOKED THOROUGHLY until piping hot throughout.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Chicken Breast (54%)

Breadcrumbs (Wheat Flour, Water, Dextrose, Salt, Yeast)

Water

Sunflower Oil

Starch (contains Wheat)

Chopped Roasted Pumpkin Seeds (3%)

Cornflour

Whole Egg Powder

Maltodextrin

Salt

Iodised Salt (Salt, Potassium Iodide)

Rapeseed Oil

Onion

Parsnip

Allergen information

For allergens see ingredients in bold

Other

Marinated chicken breast mini fillets coated in a pumpkin seed breadcrumb, prefried.

Although great care has been taken to remove all bones, some may remain.

Nutritional Information:

Nutritional Information Per Serving Nutritional Information Per 100g
Energy kJ 1533 kJ 1026 kJ
Energy kcal 365 kcal 244 kcal
Fat 14 9.6
Fat of which Saturates 2.1 1.4
Carbohydrate 31 20
Carbohydrate of which Sugars 2 1.3
Fibre Dietary 1.5 1
Protein 28 19
Salt 1.3 0.85

Per 3 chicken strips (150g) oven baked provides:

Reference intake of an average adult (8400kJ / 2000kcal).

Average values per 100g: Energy 1026kJ / 244kcal.

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