Birds Eye Light & Crunchy Chicken

In stock

Prefried portions of chicken formed from marinated chunks of chicken breast coated in breadcrumbs.

So you’re never short of ideas at mealtimes, we’ve created a tasty range of flavours for the whole family to tuck into. For our Light & Crunchy grills we take tender chicken breast and cover it in breadcrumbs made with the finest herbs & spices.

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General InformationIngredient DeclarationNutritional Information
Light & Crunchy Chicken

Preparation

Cooking Instructions – General

Your Light and Crunchy Chicken contains raw meat, please ensure that it is are Cooked Thoroughly until piping hot throughout.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.

 

Oven cook – From Frozen

 Tastiest when Oven Baked Straight from the Freezer.
200°C, Fan 180°C, Gas Mark 6 25 mins.
Pre-heat oven.
Middle of oven, on a baking tray.
Cook until crisp.

 

Grill – From Frozen

Alternatively, grill.
Medium Grill 20 mins.
Pre-heat grill.
Turn over occasionally.
Cook until crisp.

Storage Instructions

Store in a freezer at -18°C or cooler.

Safety Instructions

Ingredient Declaration

Chicken Breast (53%)

Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt)

Flour (Wheat Rice)

Rapeseed Oil

Water

Salt

Wheat Starch

Cornflour

Wheat Gluten

Yeast Extract

Vegetable Stock (Salt, Dextrose, Onion, Carrot, Shallots, Leek, Tomato, Paprika)

Garlic Powder

Onion Powder

Sage

Allergen information

For allergens see ingredients in bold

May also contain Egg

Other

 

Nuritional Information – Adult

Nutritional Information Per Serving Nutritional Information Per 100g
Carbohydrate 20 21.8
Carbohydrate of which Sugars 0.6 0.7
 kcal 245 kcal 264 kcal
 kJ 1030 kJ 1104 kJ
Fat 12 12.7
Fat of which Saturates 1.3 1.4
Fibre Dietary 0.8 0.9
Protein 14 15.1
Salt 0.9 1

 

As Sold 100g Provides: Per Grill (92g) Oven Baked Provides:
Energy – kJ 1106kJ 1030kJ
– kcal 264kcal 245kcal
Fat 12.8g 12.0g
– of which Saturates 1.5g 1.4g
Carbohydrate 21.8g 20.0g
– of which Sugars 0.7g 0.6g
Fibre 0.9g 0.8g
Protein 15.0g 14.0g
Salt 0.96g 0.88g

 

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