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Doughballs 180g
In stock
White / creamy round frozen doughballs which can be defrosted and rolled prefect for a variety of dough based products such as 9″ thin pizza’s, calzones, garlic bread, cinnamon twists.
Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
| Per 100g Uncooked | ||
| Energy | 907 kJ | |
| 214 kcal | ||
| Protein (g) | 8.1 | |
| Available Carbohydrate (g): | 38.4 | |
| of which sugars (g) | 0.9 | |
| Total Fat (g) | 2.5 | |
| of which saturates (g) | 0.2 | |
| of which mono-unsaturates (g) | 1.2 | |
| of which polyunsaturates (g) | 0.9 | |
| Dietary Fibre (g) | 3.1 | |
| Salt (g) | 1.1 | |
| of which sodium (mg) | 445 | |
| *Reference intake of an average adult (8400kJ / 2000 kcal) |
Storage and Handling
| Store Frozen at -18°C or below. Once defrosted do not refreeze. |
| To defrost: take the required amount of doughballs from the freezer and place 2″ apart on a tray. To avoid skinning cover with lightly greased film and put in refrigerator overnight. Maximum storage time in refrigerator (5 degrees C) is 2 days after defrost. Best used within 24 hours. |
| Shelf life once defrosted: 2 days |
| Thaw and serve |
Allergens
| Contains: Wheat |
Suitable For
| Vegetarians, Vegans |
| Product is free from: GM ingredients, Hydrogenated Fats |