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Mawbeef Halal Beef Burger – 48 x 113 Grams
In stock
Mawbeef Frozen Halal Beef Burger – 48 x 113 Grams
Pack Size: 48 x 113 Grams / 4 Ounce
| Ingredient Declaration | Beef (78%), Beef Heart (12%), Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Carbonate, Water, Salt, Dextrose, Flavour Enhancer: Monosodium Glutamate, Hydrolysed Vegetable Protein, Emulsifier: Sodium Tripolyphosphate, Preservative: Sodium Metabisulphite, Antioxidant (E301): Sodium Ascorbate, Vegetable Oil.
Allergy Advice: Allergens in the ingredients list are shown in Bold. |
| Nutritional Information | Typical values per 100g as sold |
| Energy (kcal)
Fat of which saturates Carbohydrates of which sugars Fibre Protein Salt |
1210kJ / 292kcal
25.0g 11.7g 4.1g 0.3g 1.1g 13.0g 1.3g |
| Product Description and Cooking Instructions | An oval 4oz beef burger |
| For best results cook from frozen. Griddle on a medium heat (approximately 190oC) for 6 – 8 minutes, turning frequently. Alternatively, this product may be chargrilled. Cooking times may vary, always refer to the manufacturer’s guidelines for the equipment used and ensure a core temperature of no less than 75oC is achieved. This is a raw product, cook thoroughly until piping hot and juices run clear. |
| Cooked product physical Attributes | Appearance | Oval to round shaped burger, medium to dark brown meat colour with moist particulate appearance and natural colour variations |
| Flavour | Typical beef flavour with light but noticeable seasoning. | |
| Smell | Beefy aroma with no off or sour notes | |
| Texture | Medium texture with a slightly meat particulate. Moist with a slightly greasy mouth feel. |
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Packing Details
|
Burgers Papered? | Case Count | Case Weight | Cases per layer | Layers per pallet | Cases per pallet |
| Yes | 48 | 5.4kg | 10 | 15 | 150 |