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McCain Medium Cut 7/16
In stock
A popular crisp and tasty chip made with quality potatoes that works well with a range of menu items, ensuring customers keep coming back for more.
FeaturesCooking instructionsIngredients and weight
Extra Potato Taste For Customers
This thicker cut fry has more potato flavour for a filling eat to please customers
Crispy
Crispy, golden fries that go well with a range of menu items keeping your customers coming back for more
Make More Profit
Longer fries deliver more portions per bag so you can serve more portions from each bag: they will still look generous but will weigh less
Reliable
Quick and easy to cook, great tasting product you can rely on
Halal & Kosher Certified
| For best results cook from frozen. | ||
| Deep Fry | ||
| Place your McCain Medium Chips in the hot oil. | ||
| Fry until crisp and light golden using the cooking guidelines shown. | ||
| Drain and serve. | ||
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| Temperature | 175°C/350°F | 175°C/350°F |
| Time | 2 – 3 minutes | 1 1/2 – 2 1/2 minutes |
| Do not overcook. | ||
| Cooking directions based on 500g of product. | ||
| For different quantities adjust cooking time accordingly. | ||
| If thawed do not refreeze. | ||
Case Configuration: |
4 x 2.5kg |
Ingredients: |
Potatoes Sunflower Oil |