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McCain Original Choice 1/4lb Vegetable Burger
In stock
A wholesome blend of vegetables lightly prepared and shaped into a tasty burger. Can be used as a main meal accompaniment or as a traditional burger with a bun and salad.
FeaturesCooking instructionsIngredients and weight
Packed Full Of Vegetables
A blend of wholesome, real vegetables in a tasty burger
Deliciously Meat Free
1/4lb burger for a substantial and satisfying meal when customers want a meat-free alternative
Flexible Cooking
Dual cook (oven or deep fry) for added flexibility in busy kitchens
Maintains Texture
Real vegetable ingredients, all lightly prepared to retain texture and deliver great taste
For best results cook from frozen.
Oven
- Preheat the oven, and arrange your McCain Vegetable Burgers in a single layer on a baking tray. Place the baking tray in the upper half of the oven.
- Bake until crisp and golden using the cooking guidelines shown.
- Turn occasionally to ensure even cooking.
Deep Fry
- Place your McCain Vegetable Burgers in the hot oil. Fry until crisp and golden using the cooking guidelines shown.
- Drain and serve.
Domestic Oven | Fan-assisted Oven | Deep Fry | |
Temperature | 220°C/425°F/ Gas Mark 7 | 200°C/400°F | 175°C /350°F |
Time | 18 – 20 minutes | 18 – 20 minutes | 5 – 6 minutes |
INGREDIENTS |
|
Vegetables in varying proportions (39%) (Carrot, Broccoli, Cauliflower, Sweetcorn, Green Beans, Onions, Peppers (Red, Green)), Water, Potatoes, Vegetable Oil (Sunflower, Rapeseed), Dehydrated Potato, Breadcrumbs (11%) (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Dextrose), Sunflower Oil, Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Potato Starch, Modified WHEAT Starch, Salt, Cocoa Butter), Salt, Maltodextrin, Pepper, Yeast Extract, MUSTARD Flour, Onion Powder, Rapeseed Oil, Citric Acid. | |
ALLERGY INFORMATION | For allergens, see ingredients in BOLD |
PRODUCT WEIGHT |
|
Pack Weight: | 1.13Kg e |
Case Weight: | 3.39Kg e (3x10x113g) |
INFORMATION |
Per 100g Frozen |
Per 100g Ovened |
Per 100g *Deep Fried |
Energy kJ | 754 | 901 | 883 |
Energy kcal | 180 | 216 | 212 |
Fat (g) | 8.8 | 10 | 12 |
Of which saturates (g) | 1.0 | 1.1 | 1.2 |
Carbohydrate (g) | 21 | 26 | 21 |
Of which is sugars (g) | 3.4 | 1.8 | 1.6 |
Fibre (g) | 2.2 | 3.1 | 3.2 |
Protein (g) | 2.8 | 3.3 | 2.9 |
Sodium (g) | 0.32 | 0.30 | 0.33 |
Salt (g) | 0.77 | 0.96 | 0.8 |