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McCain Quick Cook French Fries
In stock
Extra thin and crispy French Fries which are ready in 5 minutes from the oven. Prepared using specially selected potatoes and sunflower oil.
Ingredient Reference IntakesNutritionHow to cook
Ingredients
Potatoes, Sunflower Oil.
ALLERGY INFORMATION: N/A
Per 110g Serving Oven Cooked | % of RI | ||
Energy | 1142kJ | 14% | |
272kcal | 14% | ||
Fat | 10.6g | 15% | |
Saturates | 1.1g | 6% | |
Sugars | 1.0g | 1% | |
Salt | 0.3g | 6% |
Typical values (ovened) per 100g: Energy 1038kJ/247kcal
* When needed, some products are made in non Kosher approved sites so always check the packaging for this logo when assessing the Kosher suitability. |
Adult Nutritional Information
ADULT NUTRITION INFORMATION | Per 100g Frozen | Per 100g Oven Baked | |
Energy | kJ | 930 | 1038 |
kcal | 222 | 247 | |
Fat | g | 9.0 | 9.6 |
of which saturates | g | 1.0 | 1.0 |
Carbohydrate | g | 31.6 | 36.1 |
of which sugars | g | 0.7 | 0.9 |
Fibre | g | 2.9 | 3.5 |
Protein | g | 2.1 | 2.4 |
Salt | g | 0.2 | 0.3 |
Mmm…fries.
The following cooking instructions are for 200g of McCain Quick Cook French Fries. For different quantities adjust the cooking time accordingly. For best results cook from frozen in a preheated oven. DO NOT overcook!
OVEN
Spread your McCain Quick Cook French Fries evenly in a single layer onto a baking tray and pop it into the top of the oven. Bake for the time below according to your oven, until they’re lovely, crisp and light golden.
PREHEAT your oven to230°C / 445°F / Gas Mark 8.
For Fan assisted ovens that’s 220°C / 430°F
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Fan Assisted
220oC/430oF |
5 Minutes | |
Traditional 230oC/445oF/
Gas Mark 8 |
5 – 7 Minutes |