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  • Birds Eye Traditional Chicken Dinner

    Chicken dinner with a whole chicken breast, potatoes, garden peas, carrots and stuffing in gravy with sage.

    We know how to make the most of a roast…
    100% Chicken Breast
    Delicious Sage and Onion stuffing
    Crispier potatoes
    Quality vegetables
    A generous helping of gravy to bring it all together.

  • Birds Eye Traditional Turkey Dinner

    Turkey dinner with sliced turkey breast formed from lean turkey breast, potatoes, Brussels sprouts, carrots, stuffing and pork sausage in gravy with sage. Made in the United Kingdom with imported turkey breast.
    Remember, a turkey is not just for Christmas, and what better way to avoid Dad’s dodgy carving than to savour our Turkey Dinner all by yourself. Delicious turkey breast with all the trimmings.
  • Chicken Curry with Rice

    Pieces of cooked chicken breast with tomatoes and onions in a curry sauce with traditional spices. Served with long grain rice.

    We know a thing or two about Curries: we’ve been making them for over 30 years. For our Classic Chicken Curry, we only use chicken breast slices, prepared in a blend of spices.

  • Birds Eye Chicken Jalfrezi & Rice

    Pieces of cooked chicken breast with peppers, onion and tomatoes in a spicy jalfrezi sauce with traditional spices.

    We know a thing or two about Curries: we’ve been making them for over 30 years. For our rich and spicy Chicken Jalfrezi, we only use chicken breast slices, prepared in a blend of peppers, onions, tomatoes and traditional herbs and spices.
  • Birds Eye Chicken Korma with Rice

    Pieces of cooked chicken breast in a mild korma sauce made with cream, yoghurt, coconut and traditional spices. Served with long grain rice.

    We know a thing or two about Curries: we’ve been making them for over 30 years. For our mild and creamy Chicken Korma, we only use chicken breast slices, prepared in a blend of yoghurt, cream, coconut and traditional herbs and spices.

  • Birds Eye Chicken Tikka Masala & Rice

    Pieces of cooked chicken breast, onions and tomatoes in a spicy tikka masala sauce made with yoghurt, cream and traditional herbs and spices. Served with long grain rice.

    We know a thing or two about Curries: we’ve been making them for over 30 years. For our aromatic Chicken Tikka Masala, we only use chicken breast slices, prepared in a blend of traditional herbs and spices.

  • Birds Eye Prawn Curry & Rice

    Prawns with tomatoes and onions in a curry sauce with traditional spices. Served with long grain rice.
    We know a thing or two about Curries; we’ve been making them for over 30 years. For our Prawn Curry, we only use juicy prawns, prepared in a blend of spices with tomato and onion.
  • Quorn Meat Free Steak Style Pie

    Accompanied by some garden peas, mash, chips or veg, our Steak Style Pie is a family favourite. Perfect for serving at the dinner table.

  • Quorn Meat Free Steak Style & Gravy Pie

    There aren’t many dishes that come as comforting than a pie. Our recipe uses Meat Free Steak Style Pieces, rich gravy and golden puff pastry. Goes beautifully with veg, or if you’re feeling naughty, home cooked chips.

  • Quorn Meat Free Chicken Style & Mushroom Pie

    An easy, ready in no time, Meat Free Chicken and Mushroom Pie. Great for those days when you just fancy something more comforting.

  • Quorn Meat Free Chicken Style & Leek Pie

    Our version of this classic recipe uses Meat Free Chicken Style Pieces, golden pastry and succulent leeks.

  • Quorn Meat Free Hot Dogs

    Try these succulent Hot Dogs in a soft bread bun with ketchup and mustard

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